Season’s Greeting! Nutritionist Stephanie Boulay has two easy items that you want to add to your holiday gathering. An aroma Rosemary Pecans oven roasted along with from scratch Eggnog is sure to be a holiday favorite.
Fact: Chinese food is delicious. Fact: Chinese food isn’t always a healthy option. Fact: Every recipe can be made healthier without sacrificing flavor! Coastlines Executive Assistant, Jessica Peck, helps prepare fried rice with a surprising ingredient and loaded...
Spring rolls get a makeover! Jamie and guest, Patricia Foster who is the Community Mainstream Program Coordinator for Coastline, prepare spring rolls loaded with fresh vegetables and FLAVOR in this episode. Spring rolls are a great way to use leftover odds and ends...
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