In the latest episode of “Cooking Healthy with Coastline,” Registered Dietitian Stephanie Boulay teaches you how to prepare a low-sodium version of boxed yellow rice. She also prepares Salsa Fresca Chicken to serve with it.

“Cooking Healthy with Coastline” is produced in partnership with Dartmouth Community Television. You can view more episodes here.


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to any person on the basis of age, color, religion, gender,
national origin, ancestry, physical/mental handicaps,
and sexual preference, who otherwise meets the eligibility criteria
for the respective programs.